This zesty dip can be used as a sauce for salmon or served on crackers with halved grape tomatoes and a spritz of lemon for a great evening snack.
One ounce freeze-dried dip mix, individually wrapped and sealed for freshness. No MSG, sugar, preservatives or gluten. Mix with 1 cup sour cream and 1 cup mayonnaise and chill for 1-2 hours or overnight.
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